Crewed Yacht Charter – All Inclusive Sailing Vacations
BLUE PEPPER / Fountaine Pajot / 60.00 Ft’ Sample Menu
DAY BREAK
Smoked Salmon with Cream Cheese and Capers Avocado Toast Fried Queso Blanco Egg and Zucchini Frittata Caribbean Pancakes with Fresh Fruit Maple Pecan Quinoa with Fruit Cinnamon Raisin French Toast Omelettes or Eggs to Order with Assorted Breads, Bacon, and Sausages Daily Fun-Filled Crepes Belgian Waffles with fruit
MIDDAY
BBQ Chicken Sliders Fish Tacos and Exotic Bean Salad Gilligan’s Chicken Salad Sausage Lettuce Wraps Chicken and Cabbage Salad ala Karen Island Shrimp Rolls Grouper Sliders Greek Salad
Tuscan Pasta Chicken Piccata Coconut Crusted Mahi Mahi with Coconut Rice and Mango Salsa Grilled Steak with Parmesan Garlic Mashed and Wedge Salad Pan Fried Salmon with Brown Rice over Spinach and Snap Peas Peppy Shrimp Pasta Parmesan Crusted Chicken over Fresh Seasoned Rice Baked Chicken with Artichoke and Saffron Rice
Vodka: Tito's Rum: Cruzan (3-4 Flavors, a Dark, and a Light) Bourbon: Bulleit Gin: Bombay Sapphire Tequila: Milagro Champagne: La Marca Prosecco Red/White Wine ($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica Beers: ST. John Brewer's, Leatherback Brewery, Corona
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Crewed Yacht Charter – All Inclusive Sailing Vacations BLUE PEPPER / Fountaine Pajot / 60.00 Ft’
Sample Menu
DAY BREAK
Smoked Salmon with Cream Cheese and Capers
Avocado Toast
Fried Queso Blanco
Egg and Zucchini Frittata
Caribbean Pancakes with Fresh Fruit
Maple Pecan Quinoa with Fruit
Cinnamon Raisin French Toast
Omelettes or Eggs to Order with Assorted Breads, Bacon, and Sausages Daily
Fun-Filled Crepes
Belgian Waffles with fruit
MIDDAY
BBQ Chicken Sliders
Fish Tacos and Exotic Bean Salad
Gilligan’s Chicken Salad
Sausage Lettuce Wraps
Chicken and Cabbage Salad ala Karen
Island Shrimp Rolls
Grouper Sliders
Greek Salad
HORS D'OEUVRES
Zesty Cucumber Bites
Caprese Salad
Crab Parmesan Dip
Coconut Shrimp Bites
Zesty Bacon Cheesy Bread
Meat and Cheese Charcuterie
MAIN
Tuscan Pasta
Chicken Piccata
Coconut Crusted Mahi Mahi with Coconut Rice and Mango Salsa
Grilled Steak with Parmesan Garlic Mashed and Wedge Salad
Pan Fried Salmon with Brown Rice over Spinach and Snap Peas
Peppy Shrimp Pasta
Parmesan Crusted Chicken over Fresh Seasoned Rice
Baked Chicken with Artichoke and Saffron Rice
DESSERT
Oreo Cheesecake
Molten Chocolate Lava Cakes
Bananas Foster with Ice Cream
Banana Cream Cheesecake
Karen’s Peanut Butter Delights
Key Lime Pie
Creme Brulee
Texas Sheet Cake
Strawberry Shortcake
SHIP’S BAR
Vodka: Tito's
Rum: Cruzan (3-4 Flavors, a Dark, and a Light)
Bourbon: Bulleit
Gin: Bombay Sapphire
Tequila: Milagro
Champagne: La Marca Prosecco
Red/White Wine
($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay
Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica
Beers: ST. John Brewer's, Leatherback Brewery, Corona