| Catamaran Provisioning |
| Name:
__________________________ |
# in
Party:__________________________ |
| Charter
Dates:____________________________________________________ |
|
Location:__________________________ |
Arrival
Date:__________________________ |
| Start
Date:__________________________ |
End
Date:__________________________ |
Provisioning Prices
(per day,
per person) |
Tortola |
St. Martin |
Guadeloupe/Martinique |
The Bahamas |
Florida |
Belizé |
| Full Provisioning |
| Gourmet Menu |
$25.95 |
$27.95 |
A La Carte Menu |
Call for Details |
$150 plus grocery list |
n/a |
| Casual Menu |
$23.95 |
$25.95 |
$22.50 |
| Split Provisioning |
| Gourmet Menu |
$21.95 |
$23.95 |
A La Carte Menu |
Call for Details |
$150 plus grocery list |
n/a |
| Casual Menu |
$19.95 |
$22.95 |
$18.00 |
| Brunch |
| Gourmet Menu |
$14.95 |
$16.95 |
A La Carte Menu |
Call for Details |
$150 plus grocery list |
n/a |
| Casual Menu |
$12.95 |
$14.95 |
n/a |
|
Brunch |
Split |
Full |
| This package is specifically designed for
those who want to sail all day and go ashore at night to take advantage of the
Caribbean Restaurant scene. |
This package is for those guests who want
their vacation to have a balance of cooking aboard and eating ashore. |
This package is for those who prefer to
cook for themselves. It provides: |
|
7 Breakfasts and 5 Lunches for
_________ people for 7 days.
Casual Fare.
Gourmet Fare.
|
7 Breakfasts, 5 Lunches and 4 Dinners
for_________ people for 7 days.
Casual Fare.
Gourmet Fare.
|
7 Breakfasts, 7 Lunches and 7
dinners for _________ people for 7 days.
Casual Fare.
Gourmet
Fare. |
|
Breakfast |
| All menus include seven (7) breakfasts.
From the menu at the right, please choose which breakfasts you would like for
the seven days. You may choose the same breakfast each day or a different
breakfast each day as long as the total breakfasts you select totals 7. The
choice is entirely yours. We have inserted an example on the far right column.
|
| Your Choice |
Breakfast Menu |
Example |
| . . |
Bacon/Sausage & Eggs, Toast
& Jam |
2 |
| . |
Assorted Yogurts, English Muffins,
Jam & Jelly |
0 |
| . |
Bagels, Cream Cheese, Fresh Fruit
& Juice |
1 |
| . |
Grapefruit, Cereals & Milk
|
1 |
| . |
Omelettes, Toast & Juice
|
2 |
| . |
Eggs Benedict & Fresh Fruit
|
0 |
| . |
Croissants & Fresh Fruit
|
1 |
|
7 |
TOTAL BREAKFASTS |
7 |
|
Lunch & Dinner
|
| Please fill out only one menu. Either
Casual Fare or Gourmet Fare depending on your selection on Pg. 1. Please fill
out only one column on this menu depending on which option you selected from
either brunch, split or full provisioning. Your selections should total the
number at the bottom of the relevant column. |
|
Brunch or Split |
Casual Fare |
Full |
|
Lunch |
| .
|
Hamburgers, Potato Chips |
|
| .
|
Tuna Salad in Pita Pockets
|
|
| .
|
Deli Cold Cuts, French Bread &
Pickles |
|
| .
|
Hot Dogs & Bagel Chips
|
|
| . |
Chef Salad with Ham &
Cheese |
|
| .
|
Chilled Soup with Crackers &
Cheese |
|
| |
Corned Beef Sandwiches & Dill
Pickles |
|
|
5 |
TOTAL LUNCHES |
7 |
|
Dinner |
| |
NY Steak, Baked Potatoes, Veg.
|
|
| |
Beef Kabobs, Rice, Vegetables
|
|
| |
Pork Chops, Baked Potatoes,
Veg. |
|
| |
Veal Cutlets, Red Potatoes, Veg.
|
|
| |
BBQ Chicken Breasts, Rice,
Veg. |
|
| |
Grouper, Rice, Salad |
|
| |
Prepared Lasagne, Garlic Bread,
Salad |
|
|
7 |
TOTAL DINNERS |
7 |
|
Brunch or Split |
Gourmet Fare |
Full |
|
Lunch |
| |
Roast Beef Sandwich with 3 Bean
Salad |
|
| |
Grilled Chicken Breast with Caesar
Salad |
|
| |
Deli Cold Cuts, French Bread,
Cornichons |
|
| |
Salmon Cucumber Sandwiches
|
|
| |
Shrimp Salad in Pita Pockets
|
|
| |
Pasta Salad with Salami &
Provolone |
|
| |
Crab Salad served over Crisp
Lettuce |
|
|
5 |
TOTAL LUNCHES |
7 |
|
Dinner |
| .
|
Bacon Wrapped Filet, Red Potatoes,
Fresh Veg |
.
> |
| .
|
Pork Tenderloin, Baked Potatoes,
Fresh Veg. |
.
> |
| .
|
Cornish Hen, Wild Rice, Veg.
|
.
> |
| . |
Creole Dolphin, Rice, Veg.
|
. > |
| .
|
Swordfish Francais, Red Potatoes,
Salad |
.
> |
| .
|
Red Snapper, Wild Rice, Veg.
|
.
> |
| .
|
Ground Beef & Pasta, Garlic
Bread, Salad |
.
> |
|
7 |
TOTAL DINNERS |
7 |
|
Custom Selections |
|
Regardless of which plan you have
chosen, please complete the column which refers to the number of people for
whom you have ordered provisioning. As with the other selections, your total
should not exceed the Total number for each group. |
| Number of People |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
|
Breakfast Meats (lbs) |
| Bacon (lbs) |
|
|
|
|
|
|
|
| Breakfast Sausages (lbs) |
|
|
|
|
|
|
|
| Total Breakfasts |
2 |
2 |
3 |
3 |
3 |
4 |
4 |
| Butter (1/2 lb.) |
| Salted |
|
|
|
|
|
|
|
| Un Salted |
|
|
|
|
|
|
|
| Margarine |
|
|
|
|
|
|
|
| Total Butter |
2 |
2 |
3 |
3 |
3 |
4 |
5 |
| Lunch Meats |
| Cure 81 Ham (Sliced 8 oz) |
|
|
|
|
|
|
|
| Roast Beef (Sliced 8 oz) |
|
|
|
|
|
|
|
| Turkey Breast (Sliced 8 oz) |
|
|
|
|
|
|
|
| Smoked Turkey (Sliced 8 oz) |
|
|
|
|
|
|
|
| Beef Bologna (8 oz) |
|
|
|
|
|
|
|
| Salami (6 oz) |
|
|
|
|
|
|
|
| Pepperoni Stick (7 oz) |
|
|
|
|
|
|
|
| Total Lunch Meats |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
| |
| Camembert (4.5 oz) |
|
|
|
|
|
|
|
| Edam (7 oz) |
|
|
|
|
|
|
|
| Gouda (7 oz) |
|
|
|
|
|
|
|
| Havarti with Dill (7 oz) |
|
|
|
|
|
|
|
| Kraft Sharp Cheddar (8 oz.) |
|
|
|
|
|
|
|
| Kraft Mild Cheddar (8 oz) |
|
|
|
|
|
|
|
| Rondele Garlic & Herb (4 oz) |
|
|
|
|
|
|
|
| Double Goucester (8 oz) |
|
|
|
|
|
|
|
| Total Cheese |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
| Fresh Pate (lbs) |
| Wild Forest Mushroom |
|
|
|
|
|
|
|
| Green Peppercorn & Cognac |
|
|
|
|
|
|
|
| Mixed Vegetable |
|
|
|
|
|
|
|
| Truffle Mousse |
|
|
|
|
|
|
|
| Total Pate |
1/2 |
3/4 |
1 |
1 |
1 |
1 |
1 |
| Fruit |
| Cantaloupe |
|
|
|
|
|
|
|
| Honeydew |
|
|
|
|
|
|
|
| Pineapple |
|
|
|
|
|
|
|
| Total Fruit |
1 |
2 |
2 |
2 |
2 |
3 |
3 |
| Apples |
| Granny Smith (each) |
|
|
|
|
|
|
|
| Red Delicious (each) |
|
|
|
|
|
|
|
| Total Apples |
8 |
10 |
12 |
14 |
16 |
18 |
20 |
| Lemons / Limes |
| Lemons (each) |
|
|
|
|
|
|
|
| Limes (each) |
|
|
|
|
|
|
|
| Total Lemons/Limes |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
| Lettuce |
| Iceberg |
|
|
|
|
|
|
|
| Romaine |
|
|
|
|
|
|
|
| Total Lettuce |
3 |
4 |
4 |
5 |
5 |
6 |
6 |
| Sugar |
| Brown (25 bags) |
|
|
|
|
|
|
|
| White (50 bags) |
|
|
|
|
|
|
|
| Sweet & Low (25 Bags) |
|
|
|
|
|
|
|
| Total Sugar |
1 |
2 |
2 |
3 |
3 |
3 |
4 |
| Long Life Milk |
| Whole (500 ml) |
|
|
|
|
|
|
|
| Low Fat (500 ml) |
|
|
|
|
|
|
|
| Total Milk |
8 |
10 |
12 |
14 |
16 |
18 |
20 |
| Jam, Jelly etc. |
| Apricot (12 oz) |
|
|
|
|
|
|
|
| Orange Marmalade (12 oz) |
|
|
|
|
|
|
|
| Grape (12 oz) |
|
|
|
|
|
|
|
| Raspberry (12 oz) |
|
|
|
|
|
|
|
| Strawberry (12 oz) |
|
|
|
|
|
|
|
| Pure Honey (8 oz) |
|
|
|
|
|
|
|
| Crunchy Peanut Butter (12 oz) |
|
|
|
|
|
|
|
| Creamy Peanut Butter (12 oz) |
|
|
|
|
|
|
|
| Total Jam/Jelly |
2 |
3 |
3 |
3 |
4 |
4 |
5 |
| Coffee (Fresh Ground) |
| Breakfast Blend (8 oz) |
|
|
|
|
|
|
|
| Colombian Supremo (8 oz) |
|
|
|
|
|
|
|
| French Roast (6 oz) |
|
|
|
|
|
|
|
| House Blend (8 oz) |
|
|
|
|
|
|
|
| Mocha Java (8 oz) |
|
|
|
|
|
|
|
| European Dinner Blend (8 oz) |
|
|
|
|
|
|
|
| Decaf. Colombian (8 oz) |
|
|
|
|
|
|
|
| Total Coffee |
2 |
3 |
3 |
3 |
4 |
4 |
5 |
| |
| Bran Flakes |
|
|
|
|
|
|
|
| Corn Flakes |
|
|
|
|
|
|
|
| Product 19 |
|
|
|
|
|
|
|
| Raisin Bran |
|
|
|
|
|
|
|
| Special "K" |
|
|
|
|
|
|
|
| Low Calorie Granola |
|
|
|
|
|
|
|
| Total Cereal |
8 |
10 |
12 |
14 |
16 |
18 |
20 |
| Tea |
| Earl Grey (10's) |
|
|
|
|
|
|
|
| English Breakfast (10's) |
|
|
|
|
|
|
|
| Herbal Decaf |
|
|
|
|
|
|
|
| Orange Pekoe (10's) |
|
|
|
|
|
|
|
| Total Tea |
1 |
2 |
2 |
2 |
2 |
3 |
3 |
| Breads |
| French Baguette |
|
|
|
|
|
|
|
| Pita Bread |
|
|
|
|
|
|
|
| Rye Bread Sliced |
|
|
|
|
|
|
|
| White Bread Sliced |
|
|
|
|
|
|
|
| Whole Wheat Sliced |
|
|
|
|
|
|
|
| Total Breads |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
| Juices (Large) |
| Apple |
|
|
|
|
|
|
|
| Grapefruit |
|
|
|
|
|
|
|
| Guava |
|
|
|
|
|
|
|
| Orange |
|
|
|
|
|
|
|
| Pineapple |
|
|
|
|
|
|
|
| Tomato |
|
|
|
|
|
|
|
| V-8 |
|
|
|
|
|
|
|
| Total Juices |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
| |
| Blue Cheese Low Cal. |
|
|
|
|
|
|
|
| Caesar |
|
|
|
|
|
|
|
| Cucumber & Onion Low Cal. |
|
|
|
|
|
|
|
| French |
|
|
|
|
|
|
|
| French Low Cal. |
|
|
|
|
|
|
|
| Honey Mustard |
|
|
|
|
|
|
|
| Zesty Italian |
|
|
|
|
|
|
|
| Ranch |
|
|
|
|
|
|
|
| Thousand Island |
|
|
|
|
|
|
|
| Thousand Island Low Cal. |
|
|
|
|
|
|
|
| Total Salad Dressing |
2 |
2 |
2 |
3 |
3 |
3 |
4 |
| |
| Bite Size |
|
|
|
|
|
|
|
| Sesame |
|
|
|
|
|
|
|
| Wheatmeal |
|
|
|
|
|
|
|
| Whole Wheat |
|
|
|
|
|
|
|
| Croissant |
|
|
|
|
|
|
|
| Total Crackers |
2 |
2 |
3 |
3 |
4 |
4 |
5 |
| |
| Dijon (7 oz) |
|
|
|
|
|
|
|
| Old Style Grainy (7 oz) |
|
|
|
|
|
|
|
| French's Mustard (8 oz) |
|
|
|
|
|
|
|
| Total Mustard |
1 |
1 |
2 |
2 |
2 |
2 |
2 |
| |
| Green |
|
|
|
|
|
|
|
| Black |
|
|
|
|
|
|
|
| Total Olives |
1 |
1 |
2 |
2 |
2 |
2 |
3 |
| |
| Regular (6) |
|
|
|
|
|
|
|
| Blueberry (4) |
|
|
|
|
|
|
|
| Oat Bran Apple & Raisin (4) |
|
|
|
|
|
|
|
| Sourdough (4) |
|
|
|
|
|
|
|
| Total English Muffins |
1 |
1 |
2 |
2 |
2 |
3 |
3 |
|
Desserts |
| Pound Cake |
|
|
|
|
|
|
|
| German Chocolate Cake |
|
|
|
|
|
|
|
| Coconut Cake |
|
|
|
|
|
|
|
| Total Desserts |
1 |
1 |
2 |
2 |
2 |
2 |
3 |
|
Vegetables, Potatoes &
Rice |
| In this section, please indicate your
preferences, (1 would be your favorite, 2 your next choice etc.). Taking into
consideration the dinners you chose, we will fill the items based upon your
preferences. If you want none of a specific item please leave it blank. |
|
Potatoes |
| Idaho Potatoes |
|
| Red Potatoes |
|
|
Rice |
| White Rice |
|
| Basmati Rice |
|
| Long Grain & Wild Rice |
|
|
Canned Vegetables |
| Cut Green Beans |
|
| French Style Green Beans |
|
| Peas |
|
| Mushrooms |
|
|
Mixed Vegetables |
|
| Sweet Corn |
|
|
Fresh Vegetables |
| Broccoli |
|
| Carrots |
|
| Cauliflower |
|
| Green Beans |
|
|
Charcoal |
|
The Catamaran Company provides a
Barbecue on every boat. |
| 2-3 People |
1 x 4 lb. bag |
$5.95 |
| 4-5 People |
2 x 4 lb. bags |
$11.90 |
| 6-7 People |
3 x 4 lb. bags |
$17.85 |
| 8 People |
4 x 4lb. bags |
$23.80 |
| Hors
D'ouvres |
|
A delicious collection of snacks & treats to be
enjoyed at happy hour, as a late night munch or any time you're hungry.
|
| Includes: Chips & Salsa, Crackers,
Brie, Pate, Pickled Onions/Olives, Grapes, Caviar, Cocktail Peanuts, Potato
Chips and Dip. |
|
Snack Pack: (1 of each) :
$40 |
Super Snack Pack: (2 of each)
$80 |
Please remember that each meal is broken down into many
separate parts such as spices, herbs and other ingredients that are not listed
here. We know that many people will want to know exactly what they are getting.
If you need a complete listing of all standard items that will be packed with
your provisioning. If you need any additional information, do not hesitate to
call us. Our charter provisioning consultants will be happy to assist
you...
Toll Free (800) 262-0308
FAX #: (954)
566-9632 |
